Posted by Whutsiznaim in
Food on 04 13th, 2011 |
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I love cereal, but often times I choose one that can’t quite stand the test of time….or rather the test of cold milk. Now there’s a bowl called the Obol, that allows you to keep cereal in one side, milk in the other, then slide around a spoonful into the milk, giving you a crunchy...